Ingredients

• Ingredients Scale 1x2x3x 1 large zucchini, spiralized or julienned 1 large cucumber, spiralized or julienned 1 cup mushrooms, diced 1/2 each red & yellow bell pepper, diced 1 – 2 carrots, diced 1 – 2 scallions, sliced fresh chopped basil or parsley (optional) mineral salt & cracked pepper, to taste red pepper flakes, to serve 1 batch Raw Marinara Sauce

Preparation

• Instructions Vegetable Noodles: Spiralize the zucchini and cucumber, set aside. You can also julienne by hand or use a julienne tool, but the spiralizer (affiliate link) is really fun and easy. I highly recommend having one if you make raw noodles often. Prep veggies: Dice up your veggies, using as much as you like. Assemble: You can either mix everything together in a separate bowl and transfer to individual serving dishes, or you can serve and mix right in your serving dish. Top with sliced green onions, fresh herbs of choice, mineral salt & cracked pepper to taste. It’s extra Aaamazing topped with a dusting of Almond Parmesan! Serves 2