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Palak (Curried Spinach)

Ingredients

  • Ingredients ½ cup/70g cashews 2 tablespoons coconut oil ½ small red onion 2 tablespoons lemon juice 1 inch/2 cm fresh ginger, roughly chopped 2 large garlic cloves, crushed, or ½ teaspoon garlic powder 3½ cups/800g spinach 1 teaspoon curry powder ½ teaspoon sea salt ½ teaspoon nutmeg

Preparation

  • Method Combine all ingredients in your food processor. Done!