Ingredients

• Ingredients 1/2 pomegranate 2 satsumas 1/2 lime several sprigs of thyme 1 tsp agave (optional)

Preparation

• Preparation Juice the pomegranate, satsumas and lime and place in a cocktail shaker with several ice-cubes. Gently rub the sprigs of thyme between your fingers to release the flavour and add to shaker along with agave if using. Shake vigorously until thoroughly muddled. Adorn glasses with a sprig of thyme, slice of lime, pomegranate seeds and satsuma peel. Pour and enjoy.